CHICKPEA SHAKSHUKA
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CHICKPEA SHAKSHUKA

€0,00

Chickpea shakshuka with Swiss chard and poached egg.

Service offered in the provinces of Valencia and Alicante.
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  • Orders are delivered every Monday.
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Shakshuka is an Arab dish of poached eggs served over a stew of tomatoes and vegetablesโ€”similar to “pisto”, but heavily spiced. It is a delicious recipe that practically begs you to keep dipping bread into it.

  • Approx time: 55-65 min.
  • Difficulty: intermediate

Additional information

Ingredients

Cooked chickpeas, Swiss chard, Crushed tomatoes, Onion, Clove of garlic, Red pepper, Green pepper, Coriander seeds, Cumin seeds, Sweet paprika, Ground cinnamon, Harissa paste, Fresh cilantro.
Home ingredients

Olive oil, eggs, salt
Allergens

Egg
Cinnamon, paprika, and coriander and cumin seeds may contain traces of celery, mustard, sesame, and tree nuts. Harissa paste may contain traces of gluten and mustard.
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