PAPPARDELLE
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PAPPARDELLE

€0,00

Pappardelle with Bolognese sauce and mushrooms.

Service offered in the provinces of Valencia and Alicante.
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  • Orders are delivered every Monday.
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Pappardelle pasta is a delicacy of Italian cuisine. Its history dates back to the 14th century and it originated in central Italy. Tuscany, Umbria, and Emilia-Romagna are the regions where the first evidence of these strips of dough was found. It is a long, wide, and flat pasta.

  • Approx time: 25-35 min
  • Difficulty: basic

Additional information

Ingredients

Pappardelle pasta, Bolognese sauce, Mushrooms, Onion, Carrots, White wine, Grated Parmesan cheese.
Home ingredients

Olive oil, black pepper, salt
Allergens

Cereals containing gluten
Eggs
Milk
Sulphur dioxide and sulphites
The pasta may contain traces of soy and its derivatives, mustard and its derivatives.
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