CHICKPEA CURRY
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CHICKPEA CURRY

€0,00

Chickpea curry with sweet potato, mango, and coconut milk.

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Chana masala (also known as choleโ€”pronounced “cholay”โ€”or chole masala) is a dish typical of North Indian cuisine, with chickpeas (“chana”) as its main ingredient. Today’s recipe is a variation that is less tangy and uses curry powder instead of the Indian spice blend known as masala.

  • Approx time: 30-40 min
  • Difficulty: basic

Additional information

Ingredients

Onion, Sweet potato, Crushed tomatoes, Vegetable bouillon cube, Canned coconut milk, Curry powder, Cooked chickpeas, Mango, Fresh cilantro.
Home ingredients

Olive oil, eggs, black pepper, salt, sugar, flour, milk, and butter.
Allergens

Soy
Mustard
Curry powder may contain traces of celery, mustard, sesame, and tree nuts. Avecrem may contain traces of milk, lactose, fish, crustaceans, and molluscs.
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