MACARONI ALLA PUTTANESCA
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MACARONI ALLA PUTTANESCA

€0,00

Macaroni alla puttanesca with traditional salad.

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If we had to describe Naples with a single flavor, it would be a combination of anchovies, capers, and black olives. Now, imagine that same flavor profile in a pasta sauce. That pretty much sums up todayโ€™s recipe: delicious Sicilian-style “pasta alla puttanesca”.

  • Approx time: 35-45 min
  • Difficulty: basic

Additional information

Ingredients

Macaroni (Penne Rigate), Neapolitan Sauce, Anchovy fillets, Capers, Pitted black olives, Cloves of garlic, Basil, Salad lettuce (iceberg), Salad tomatoes, Cucumber.
Home ingredients

Olive oil
Allergens

Cereals containing gluten
Fish
Sulphur dioxide and sulphites
The macaroni may contain traces of soy and mustard.
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