There are countless ways to prepare pork tenderloin: stuffed, pan-seared, in sauce, sautรฉed. But roasting it in the oven is undoubtedly a favorite method. It is such an incredibly juicy cut of meat that a quick sear in the pan followed by some time in the oven yields perfect results. Roquefort sauce is the ideal accompaniment for this dish, as it pairs with the tenderloin and the creamy potatoes.
- Approx time: 45-55 min.
- Difficulty: basic