PORK LOIN ESCALOPES
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PORK LOIN ESCALOPES

€0,00

Pork loin escalopes with mushroom sauce and shoestring potatoes.

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Pork loin scallops are a thin cut, ideal for breading, frying, or grilling, as well as for pairing with slow-cooked sauces or using in quick sandwiches. Today, we are serving them in a delicious mushroom sauce with cream and caramelized onion.

  • Approx time: 30-40 min
  • Difficulty: basic

Additional information

Ingredients

Pork loin escalopes, Fresh mushrooms, Onion, Brandy, Liquid cooking cream, Beef bouillon cube, Shoestring potatoes, Parsley.
Home ingredients

Olive oil, black pepper, salt
Allergens

Soy
Milk
Sulphur dioxide and sulphites
The beef bouillon cube may contain traces of milk and milk derivatives, fish, crustaceans, and mollusks. The shoestring potatoes may contain gluten, milk, and milk derivatives.
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